Here is what the page “Maray’s Cauliflower Recipes: Disco Cauliflower and Spicy Bhajis with Lively Chutney” contains. Cauliflower takes center stage in two standout recipes from Maray, the acclaimed Middle Eastern-inspired restaurant group. The ‘disco cauliflower’ is a whole head smothered in chermoula, tahini, and harissa, then roasted until tender but still al dente—a vibrant, flavor-packed showstopper. The Guardian Lifestyle Nov 2, 2026 • 6:00 AM
The second recipe transforms cauliflower into spicy bhajis, crisp fritters served with a lively chutney that balances heat and tang. These dishes showcase cauliflower’s remarkable ability to absorb bold seasonings while retaining a satisfying texture, making it ideal for braising, frying, or roasting. Maray, known for its modern take on Middle Eastern flavors, has restaurants in Liverpool and Manchester, and these recipes reflect its signature style of layering herbs and spices. The full version stays on the original page, which this listing opens directly.