Here is what the page “New NJIT Study Finds Overlooked PFAS Chemicals in New Jersey Tap Water and Bottled Drinks” contains. Researchers at the New Jersey Institute of Technology (NJIT) have detected a largely overlooked class of "forever chemicals" in New Jersey tap water and several bottled beverages, according to a new study. The findings raise fresh concerns about how these persistent contaminants—known as per- and polyfluoroalkyl substances (PFAS)—are monitored and how they may be entering everyday products. The study focused on a subgroup of PFAS that are not typically included in routine testing, meaning their presence may be more widespread than previously recognized.
New Jersey has been at the forefront of regulating PFAS in drinking water, but this research suggests current testing protocols may miss significant sources of exposure. The authors emphasize the need for expanded analytical methods and more comprehensive regulation to protect public health. For the complete material, the listing points back to the source inside the network.