“Early Autumn Recipes: Cheese Tart, Corn Salad, Squash with ’Nduja, Radicchio Salad by Joe ” — what this page in the network covers. The Guardian Lifestyle Oct 14, 2026 • 5:00 AM As early autumn arrives, British produce reaches its peak, offering a generous and comforting time for cooking. Chef Joe Otway shares four easy recipes that celebrate seasonal ingredients: a buttery cheese tart perfect for sharing, a fresh and herby corn salad, sweet roast squash paired with warm and spicy ’nduja, and bitter radicchio leaves lifted with a floral dressing.
Each dish uses a handful of carefully chosen components to let the vegetables shine, emphasizing the importance of cooking with ingredients at their seasonal best. Whether you’re planning a cozy dinner or a light lunch, these recipes provide a delicious way to embrace the flavors of the season. This listing links straight to the original page, where the content is available in full.